Baking:
Time, Temperature, Weight & Volume

Part of the third-grade Maths of Practical Life series.

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Table of Contents

Booklist

• Main Lesson
• Parent Background
• Suggested Read-Alouds
• Independent Skills Review

Daily Meditation

Lesson Plans

• Time
• Temperature
• Weight vs. Volume

Cooking with the Metric System

Independent Skills Review

Cumulative Project

Assessment Criteria

*Please note: The Booklist and the Cumulative Project refer to a past issue of Everyday Food magazine, November 2005. This magazine is no longer available. I chose it because the month I was writing the unit, the Everyday Food magazine happened to have a small article on how to use a thermometer, which I thought was a perfect fit. You can find the link to the article online here. As for the cumulative project, each issue of Everyday Food has a complete menu where they lay out the grocery store list, and the timetable for cooking it. You can find this magazine at your local grocery store, just pick up the current issue.

You can also purchase subscriptions to Everyday Food magazine through Amazon.com.